Pimento Cheese Toast

Snack

Pimento Cheese Toast Recipe from Russell Hobbs

Beer and Cheese:

A classic combination of beer bread and pimento cheese makes for the perfect game day treat.

Ingredients List

  • 1 (7 oz.) package shredded extra sharp cheddar cheese
  • 1 (4 oz.) jar pimentos, drained
  • ¼ cup diced jalapeños
  • 2 Tbsp. mayonnaise
  • 8 slices bacon, cooked and crumbled
  • 4, ½” thick slices beer bread*
  • PREP TIME: 10 MIN
  • COOK TIME: 0 MIN
  • TOTAL TIME: 10 MIN
  • SERVES: 4

Directions

  1. In the bowl of a stand mixer, add the cheese, pimentos, jalapenos and mayonnaise. Using the beater attachment beat the mixture on high speed until all ingredients are combined and to your preferred consistency.
  2. Using the toaster, adjust the browning control to setting 4 and place 2 slices of bread in the toasting slots. Press the lever down fully to begin toasting cycle. Repeat with remaining slices.
  3. Spread the pimento cheese among each toast slice and top with crumbled bacon.

*Beer bread can be purchased as a box mix and made ahead. Good substitutes for beer bread would be potato bread, or sourdough.